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Entry Reading English Rank
煮る にる (v1,vt) to boil; to cook 8146
煮込む にこむ (v5m) to cook together; to boil well 15546
粗 あら (n) defect; flaw; blemish; weak point 16546
粗暴 そぼう (adj-na,n) wild; rude; violent; hard 19443
粗い あらい (adj) coarse; rough 19534
粗悪 そあく (adj-na,n) coarse; crude; inferior 20128
粗末 そまつ (adj-na,n) crude; rough; plain; humble 20588
煮込み にこみ (n) stew; hodgepodge 20782
煮物 にもの (n) food cooked by boiling or stewing 21353
佃煮 つくだに (n) preserved food boiled in soy 22341
煮やす にやす (v5s) to cook inside 22385
煮詰める につめる (v1) to boil down; to concentrate 24363
粗野 そや (adj-na,n) rustic; rude; vulgar; rough 24495
粗雑 そざつ (adj-na,n) coarse; rough; crude 27330
煮干 にぼし (n) (small crunchy) dried sardines 27801
雑煮 ぞうに (n) New Year dish; rice cakes cooked w. vegetables 27901
煮沸 しゃふつ (n,vs) boiling up 27901
煮汁 にじる (n) broth 28200
粗製 そせい (n) crude construction or manufacture 29086
骨粗鬆症 こつそしょうしょう (n) osteoporosis 29736
煮える にえる (v1,vi) to boil; to cook; to be cooked 29851
粗大 そだい (adj-na,n) coarse or rough 30832
粗品 そしな (n) little gift; low-grade goods 31224
粗品 そひん (n) little gift; low-grade goods 31224
粗鋼 そこう (n) crude steel 32361
甘露煮 かんろに (n) candied (chestnuts); sweetened boiled fish 33282
煮付ける につける (v1) to cook hard 33636
煮付け につけ (n) vegetables or fish boiled in soy sauce 35139
煮詰まる につまる (v5r) to be boiled down 35577
粗忽 そこつ (adj-na,n) careless; thoughtless; rash; rude; at fault 36396
煮炊き にたき (n,vs) cooking 36620
粗糖 そとう (n) raw or unrefined sugar 37130
煮立つ にたつ (v5t,vi) to boil or simmer 37405
煮豆 にまめ (n) cooked beans 37706
煮凝り にこごり (n) jellied fish or meat broth 38001
粗筋 あらすじ (n) outline; summary 38001
粗相 そそう (n) carelessness; careless mistake; blunder 38001
煮え湯 にえゆ (n) boiling water 38280
煮立てる にたてる (v1,vt) to boil or simmer 38280
粗食 そしょく (n) simple diet; poor food 38588
粗銅 そどう (n) black copper 40619
粗密 そみつ (n) coarseness and fineness; sparse or dense (growth) 41904
粗大ごみ そだいごみ (n) (1) oversize garbage; bulky rubbish; (2) (slang for) husband 42893
粗放 そほう (adj-na,n) rough; careless 44061
粗朶 そだ (n) brushwood; twig 44061
生煮え なまにえ (adj-na,n) (1) half-cooked; rare; (2) ambiguous; vague; (3) immature 44709
粗削り あらけずり (adj-na,n) still in the process of being formed 44709
粗目 ざらめ (n) granulated sugar; brown sugar 44709
粗略 そりゃく (adj-na,n) coarse; crude; rough 44709
甘煮 あまに (n) boiled in sugar, mirin etc. 46248
煮つめる につめる (v1) to boil down; to concentrate 46248
煮上がる にあがる (v5r) to boil up; to be thoroughly cooked 46248
煮え立つ にえたつ (v5t) to boil; to come to a boil 47205
煮染める にしめる (v1) to boil down 47205
粗布 そふ (n) coarse cloth 47205
粗酒 そしゅ (n) low-grade sake; (humble reference to) sake 48294
粗方 あらかた (adv,n) mostly; almost 48294
旨煮 うまに (n) fish (meat) and vegetables boiled in soy sauce with sugar 49657
煮え滾る にえたぎる (v5r) to boil 49657
煮染め にしめ (n) vegetables such as taros, carrots, konnyaku, etc. cooked almost to dryness in soy sauce and water 49657
粗餐 そさん (n) plain meal 49657
粗茶 そちゃ (n) (low-grade) tea 49657
粗壁 あらかべ (n) rough-coated wall 49657
お雑煮 おぞうに New Year dish 51560
飴煮 あめに (n) food boiled in sugared broth 51560
塩煮 しおに (n) boiled salted fish 51560
含め煮 ふくめに (n) food boiled in sugar syrup 51560
業を煮やす ごうをにやす (exp) to lose one's temper; to be exasperated 51560
御雑煮 おぞうに New Year dish 51560
煮え繰り返る にえくりかえる (v5r) to boil; to seethe 51560
煮え切らない にえきらない (adj,exp) half-cooked; vague; halfhearted; indecisive 51560
煮え湯を飲まされる にえゆをのまされる (exp) to be betrayed 51560
煮え返る にえかえる (v5r) to seethe; to ferment; to boil over 51560
煮干し にぼし (n) (small crunchy) dried sardines 51560
煮魚 にざかな (n) boiled fish 51560
煮出し汁 にだしじる (n) (soup) stock; broth 51560
煮出す にだす (v5s) to boil down; to extract 51560
煮売り屋 にうりや (n) store selling boiled vegetables, fish, and beans 51560
煮沸器 しゃふつき (n) scalder 51560
煮沸消毒 しゃふつしょうどく sterilization by boiling 51560
煮返す にかえす (v5s) to warm over 51560
煮崩れ にくずれ (n) falling apart while cooking 51560
煮方 にかた (n) way of cooking; a cook 51560
煮零れる にこぼれる (v1) to boil over 51560
種を粗く播く たねをあらくまく (exp) to sow sparsely 51560
水煮 みずに (n,vs) boil in water 51560
精粗 せいそ (n) fineness or coarseness; minuteness or roughness 51560
粗い細工 あらいさいく rough workmanship 51560
粗い肌 あらいはだ rough skin 51560
粗い網 あらいあみ coarse net 51560
粗に過ぎる そにすぎる (exp) to be too rough 51560
粗悪品 そあくひん inferior goods 51560
粗衣粗食 そいそしょく simple or frugal life 51560
粗菓 そか (n) poor refreshments; (humble reference to) refreshments 51560
粗玉 あらたま (n) unpolished and uncut gem 51560
粗金 あらがね (n) ore 51560
粗鉱 そこう (n) crude ore 51560
粗忽者 そこつもの (n) careless person; thoughtless person 51560
粗煮 あらに (n) dish consisting of bony fish parts boiled in soy sauce 51560
粗製品 そせいひん (n) inferior goods 51560
粗製乱造 そせいらんぞう mass production of inferior goods 51560
粗製濫造 そせいらんぞう mass production of inferior goods 51560
粗粗 あらあら (adv) roughly 51560
粗捜し あらさがし (n,vs) finding fault; being picky 51560
粗造り あらづくり (n) rough-hewn; rough work 51560
粗探し あらさがし (n,vs) finding fault; being picky 51560
粗塗り あらぬり (n) first or rough coat 51560
粗砥 あらと (n) rough grindstone 51560
粗縄 あらなわ (n) straw rope 51560
粗播き あらまき sparse sowing (seeding) 51560
粗飯 そはん (n) (hum) poor meal 51560
粗皮 あらかわ (n) bark; husk; untanned pelt 51560
粗服 そふく (n) plain clothing 51560
粗放農業 そほうのうぎょう extensive agriculture 51560
粗末なお菜 そまつなおさい poor side dish 51560
粗末に扱う そまつにあつかう (exp) to handle (a thing) roughly 51560
粗木 あらき (n) logs in bark; rough wood 51560
粗目雪 ざらめゆき (n) corn or granular snow 51560
粗目糖 ざらめとう (n) granulated sugar 51560
粗利 あらり gross profit 51560
粗利益 あらりえき (n) gross profit 51560
粗率 あらりつ gross profit margin 51560
粗漏 そろう (adj-na,n) carelessness 51560
粗笨 そほん (adj-na,n) crude 51560
大和煮 やまとに (n) beef boiled with soy sauce, ginger and sugar 51560
湯煮 ゆに boil 51560
半煮え はんにえ (adj-na,n) half-boiled; half-done 51560
目の粗い めのあらい coarse (texture or grain) 51560