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Entry |
Reading |
English |
Rank |
飯 |
めし |
(n) (sl) meals; food |
4941 |
ご飯 |
ごはん |
(n) rice (cooked); meal |
10403 |
粗 |
あら |
(n) defect; flaw; blemish; weak point |
16546 |
粗暴 |
そぼう |
(adj-na,n) wild; rude; violent; hard |
19443 |
粗い |
あらい |
(adj) coarse; rough |
19534 |
粗悪 |
そあく |
(adj-na,n) coarse; crude; inferior |
20128 |
粗末 |
そまつ |
(adj-na,n) crude; rough; plain; humble |
20588 |
飯店 |
はんてん |
(n) (Chinese) restaurant |
21230 |
米飯 |
べいはん |
(n) cooked rice |
23134 |
茶飯事 |
さはんじ |
(n) commonly occurring |
24080 |
粗野 |
そや |
(adj-na,n) rustic; rude; vulgar; rough |
24495 |
御飯 |
ごはん |
(n) rice (cooked); meal |
25358 |
粗雑 |
そざつ |
(adj-na,n) coarse; rough; crude |
27330 |
赤飯 |
せきはん |
(n) red rice (beans and mochi) for auspicious occasions |
27703 |
粗製 |
そせい |
(n) crude construction or manufacture |
29086 |
骨粗鬆症 |
こつそしょうしょう |
(n) osteoporosis |
29736 |
炒飯 |
ちゃあはん |
(uk) Chinese-style fried rice |
30195 |
炒飯 |
チャーハン |
(uk) Chinese-style fried rice |
30195 |
粗大 |
そだい |
(adj-na,n) coarse or rough |
30832 |
粗品 |
そしな |
(n) little gift; low-grade goods |
31224 |
粗品 |
そひん |
(n) little gift; low-grade goods |
31224 |
麦飯 |
ばくはん |
(n) boiled barley and rice |
31368 |
麦飯 |
むぎめし |
(n) boiled barley and rice |
31368 |
飯盒 |
はんごう |
(n) (soldier's) cooking utensils |
31527 |
昼飯 |
ちゅうはん |
lunch; midday meal |
32216 |
昼飯 |
ひるはん |
lunch; midday meal |
32216 |
昼飯 |
ひるめし |
(n) lunch (masc.); midday meal |
32216 |
粗鋼 |
そこう |
(n) crude steel |
32361 |
残飯 |
ざんぱん |
(n) food scraps; garbage |
32501 |
釜飯 |
かまめし |
(n) rice, meat and vegetable dish served in a small pot |
34761 |
握り飯 |
にぎりめし |
(n) rice ball |
35778 |
粗忽 |
そこつ |
(adj-na,n) careless; thoughtless; rash; rude; at fault |
36396 |
飯場 |
はんば |
(n) construction camp; bunkhouse; workers' living quarters |
36396 |
夕飯 |
ゆうはん |
(n) evening meal |
36396 |
夕飯 |
ゆうめし |
(n) evening meal |
36396 |
粗糖 |
そとう |
(n) raw or unrefined sugar |
37130 |
粗筋 |
あらすじ |
(n) outline; summary |
38001 |
粗相 |
そそう |
(n) carelessness; careless mistake; blunder |
38001 |
粗食 |
そしょく |
(n) simple diet; poor food |
38588 |
一宿一飯 |
いっしゅくいっぱん |
(n) just staying for a night and a meal |
38888 |
茶飯 |
ちゃめし |
(n) rice boiled in tea (and) flavored with sake and shoyu |
39920 |
強飯 |
こわめし |
(n) rice with red beans (eaten on celebratory occasions) |
40619 |
粗銅 |
そどう |
(n) black copper |
40619 |
飯米 |
はんまい |
(n) rice |
40619 |
粗密 |
そみつ |
(n) coarseness and fineness; sparse or dense (growth) |
41904 |
朝飯前 |
あさめしまえ |
(adj-na,exp,n) a trivial matter; a cinch to do; it's a piece of cake |
42342 |
粗大ごみ |
そだいごみ |
(n) (1) oversize garbage; bulky rubbish; (2) (slang for) husband |
42893 |
桜飯 |
さくらめし |
(n) rice boiled with soy sauce and sake |
43447 |
粗放 |
そほう |
(adj-na,n) rough; careless |
44061 |
粗朶 |
そだ |
(n) brushwood; twig |
44061 |
朝飯 |
あさはん |
(n) breakfast |
44061 |
朝飯 |
あさめし |
(n) breakfast |
44061 |
日常茶飯 |
にちじょうさはん |
(n) an everyday occurrence |
44061 |
飯粒 |
めしつぶ |
(n) grain of boiled rice |
44061 |
粗削り |
あらけずり |
(adj-na,n) still in the process of being formed |
44709 |
粗目 |
ざらめ |
(n) granulated sugar; brown sugar |
44709 |
粗略 |
そりゃく |
(adj-na,n) coarse; crude; rough |
44709 |
焼き飯 |
やきめし |
(n) fried rice |
45436 |
飯炊き |
めしたき |
(n) cooking rice; kitchenmaid; cook |
45436 |
五目飯 |
ごもくめし |
(n) dish of rice, fish and vegetables |
46248 |
噴飯 |
ふんぱん |
(n,vs) bursting out laughing |
46248 |
無駄飯 |
むだめし |
(n) living idly |
46248 |
粗布 |
そふ |
(n) coarse cloth |
47205 |
飯事 |
ままごと |
(n) playing house |
47205 |
飯櫃 |
めしびつ |
(n) round, wooden container for cooked rice |
47205 |
冷や飯 |
ひやめし |
(n) cold rice |
47205 |
握飯 |
にぎりめし |
(n) rice ball |
48294 |
粗酒 |
そしゅ |
(n) low-grade sake; (humble reference to) sake |
48294 |
粗方 |
あらかた |
(adv,n) mostly; almost |
48294 |
一膳飯屋 |
いちぜんめしや |
(n) a quick lunch |
49657 |
乾飯 |
かれい |
(n) dried boiled rice |
49657 |
乾飯 |
かれいい |
(n) dried boiled rice |
49657 |
乾飯 |
ほしいい |
(n) dried boiled rice |
49657 |
粗餐 |
そさん |
(n) plain meal |
49657 |
粗茶 |
そちゃ |
(n) (low-grade) tea |
49657 |
粗壁 |
あらかべ |
(n) rough-coated wall |
49657 |
冷や飯食い |
ひやめしくい |
(n) a hanger-on; a dependent |
49657 |
一飯 |
いっぱん |
(n) a bowl of rice; a meal |
51560 |
温かい御飯 |
あたたかいごはん |
warm rice |
51560 |
加薬飯 |
かやくめし |
(n) boiled rice mixed with vegetables and meat or fish |
51560 |
干飯 |
ほしいい |
(n) dried boiled-rice |
51560 |
喫飯 |
きっぱん |
(n) (rare) taking a meal; eating |
51560 |
御飯時 |
ごはんどき |
(n) mealtime |
51560 |
御飯蒸し |
ごはんむし |
(n) a rice steamer |
51560 |
種を粗く播く |
たねをあらくまく |
(exp) to sow sparsely |
51560 |
寿司飯 |
すしめし |
rice seasoned with vinegar, sugar and salt, used for preparing sushi |
51560 |
松茸御飯 |
まつたけごはん |
rice cooked with matsutake |
51560 |
炊き込み御飯 |
たきこみごはん |
(n) rice seasoned and cooked with various ingredients |
51560 |
炊飯器 |
すいはんき |
(n) rice cooker |
51560 |
精粗 |
せいそ |
(n) fineness or coarseness; minuteness or roughness |
51560 |
粗い細工 |
あらいさいく |
rough workmanship |
51560 |
粗い肌 |
あらいはだ |
rough skin |
51560 |
粗い網 |
あらいあみ |
coarse net |
51560 |
粗に過ぎる |
そにすぎる |
(exp) to be too rough |
51560 |
粗悪品 |
そあくひん |
inferior goods |
51560 |
粗衣粗食 |
そいそしょく |
simple or frugal life |
51560 |
粗菓 |
そか |
(n) poor refreshments; (humble reference to) refreshments |
51560 |
粗玉 |
あらたま |
(n) unpolished and uncut gem |
51560 |
粗金 |
あらがね |
(n) ore |
51560 |
粗鉱 |
そこう |
(n) crude ore |
51560 |
粗忽者 |
そこつもの |
(n) careless person; thoughtless person |
51560 |
粗煮 |
あらに |
(n) dish consisting of bony fish parts boiled in soy sauce |
51560 |
粗製品 |
そせいひん |
(n) inferior goods |
51560 |
粗製乱造 |
そせいらんぞう |
mass production of inferior goods |
51560 |
粗製濫造 |
そせいらんぞう |
mass production of inferior goods |
51560 |
粗粗 |
あらあら |
(adv) roughly |
51560 |
粗捜し |
あらさがし |
(n,vs) finding fault; being picky |
51560 |
粗造り |
あらづくり |
(n) rough-hewn; rough work |
51560 |
粗探し |
あらさがし |
(n,vs) finding fault; being picky |
51560 |
粗塗り |
あらぬり |
(n) first or rough coat |
51560 |
粗砥 |
あらと |
(n) rough grindstone |
51560 |
粗縄 |
あらなわ |
(n) straw rope |
51560 |
粗播き |
あらまき |
sparse sowing (seeding) |
51560 |
粗飯 |
そはん |
(n) (hum) poor meal |
51560 |
粗皮 |
あらかわ |
(n) bark; husk; untanned pelt |
51560 |
粗服 |
そふく |
(n) plain clothing |
51560 |
粗放農業 |
そほうのうぎょう |
extensive agriculture |
51560 |
粗末なお菜 |
そまつなおさい |
poor side dish |
51560 |
粗末に扱う |
そまつにあつかう |
(exp) to handle (a thing) roughly |
51560 |
粗木 |
あらき |
(n) logs in bark; rough wood |
51560 |
粗目雪 |
ざらめゆき |
(n) corn or granular snow |
51560 |
粗目糖 |
ざらめとう |
(n) granulated sugar |
51560 |
粗利 |
あらり |
gross profit |
51560 |
粗利益 |
あらりえき |
(n) gross profit |
51560 |
粗率 |
あらりつ |
gross profit margin |
51560 |
粗漏 |
そろう |
(adj-na,n) carelessness |
51560 |
粗笨 |
そほん |
(adj-na,n) crude |
51560 |
早飯 |
はやめし |
(n) fast eater; early meal |
51560 |
鯛飯 |
たいめし |
(n) rice with minced sea bream (tai) |
51560 |
中飯 |
ちゅうはん |
the noonday meal |
51560 |
昼ご飯 |
ひるごはん |
(n) lunch; midday meal |
51560 |
昼御飯 |
ひるごはん |
(n) lunch; midday meal |
51560 |
朝ご飯 |
あさごはん |
(n) breakfast |
51560 |
朝御飯 |
あさごはん |
(n) breakfast |
51560 |
日常茶飯事 |
にちじょうさはんじ |
everyday occurrence |
51560 |
飯が食えない |
めしがくえない |
cannot make a living |
51560 |
飯ごう |
はんごう |
(n) (soldier's) cooking utensils |
51560 |
飯を喰う |
めしをくう |
(exp) to devour a meal; to have a meal |
51560 |
飯を蒸らす |
めしをむらす |
steam boiled rice |
51560 |
飯を食う |
めしをくう |
(exp) to devour a meal; to have a meal |
51560 |
飯屋 |
めしや |
(n) eating house |
51560 |
飯事をする |
ままごとをする |
(vs) to play house |
51560 |
飯時 |
めしどき |
(n) mealtime |
51560 |
飯盛り |
めしもり |
(n) (Edo-period inn) maidservant |
51560 |
飯台 |
はんだい |
(n) (Japanese-style) dining table |
51560 |
晩ご飯 |
ばんごはん |
(n) dinner; evening meal |
51560 |
晩御飯 |
ばんごはん |
(n) dinner; evening meal |
51560 |
晩飯 |
ばんめし |
(n) dinner |
51560 |
物相飯 |
もっそうめし |
(n) food served to prisoners |
51560 |
噴飯物 |
ふんぱんもの |
quite absurd thing; something that makes one laugh |
51560 |