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Entry Reading English Rank
むぎ (n) wheat; barley 2112
めし (n) (sl) meals; food 4941
蕎麦 そば (n) soba (buckwheat noodles) 9027
ご飯 ごはん (n) rice (cooked); meal 10403
小麦 こむぎ (n) wheat 11643
小麦粉 こむぎこ (n) wheat flour 11951
麦酒 ばくしゅ (n) (uk) beer 19579
麦酒 びいる (n) (uk) beer 19579
大麦 おおむぎ (n) barley 20278
麦芽 ばくが (n) malt 20989
飯店 はんてん (n) (Chinese) restaurant 21230
米飯 べいはん (n) cooked rice 23134
茶飯事 さはんじ (n) commonly occurring 24080
御飯 ごはん (n) rice (cooked); meal 25358
ライ麦 ライむぎ (n) rye 26398
赤飯 せきはん (n) red rice (beans and mochi) for auspicious occasions 27703
麦茶 むぎちゃ (n) barley tea 29190
炒飯 ちゃあはん (uk) Chinese-style fried rice 30195
炒飯 チャーハン (uk) Chinese-style fried rice 30195
麦飯 ばくはん (n) boiled barley and rice 31368
麦飯 むぎめし (n) boiled barley and rice 31368
飯盒 はんごう (n) (soldier's) cooking utensils 31527
昼飯 ちゅうはん lunch; midday meal 32216
昼飯 ひるはん lunch; midday meal 32216
昼飯 ひるめし (n) lunch (masc.); midday meal 32216
残飯 ざんぱん (n) food scraps; garbage 32501
小麦色 こむぎいろ (n) light (cocoa) brown 32501
麦畑 むぎばたけ (n) wheat field; barley field; cornfield 32648
麦田 むぎた (n) rice field used to grow wheat 33462
麦秋 ばくしゅう (n) wheat harvest 34381
麦秋 むぎあき (n) wheat harvest 34381
釜飯 かまめし (n) rice, meat and vegetable dish served in a small pot 34761
握り飯 にぎりめし (n) rice ball 35778
麦芽糖 ばくがとう (n) maltose; malt sugar 36169
麦藁 むぎわら (n) wheat (barley) straw 36396
飯場 はんば (n) construction camp; bunkhouse; workers' living quarters 36396
夕飯 ゆうはん (n) evening meal 36396
夕飯 ゆうめし (n) evening meal 36396
麦粉 むぎこ (n) wheat flour 38280
冷麦 ひやむぎ (n) cold noodles; iced noodles 38280
一宿一飯 いっしゅくいっぱん (n) just staying for a night and a meal 38888
麦角 ばっかく (n) ergot 38888
燕麦 えんばく (n) oats 39571
燕麦 からすむぎ (n) oats 39571
茶飯 ちゃめし (n) rice boiled in tea (and) flavored with sake and shoyu 39920
麦粒腫 ばくりゅうしゅ (n) sty (on the eyelid) 39920
強飯 こわめし (n) rice with red beans (eaten on celebratory occasions) 40619
飯米 はんまい (n) rice 40619
蕎麦殻 そばがら (n) buckwheat chaff 41039
麦湯 むぎゆ (n) parched-barley tea 41039
朝飯前 あさめしまえ (adj-na,exp,n) a trivial matter; a cinch to do; it's a piece of cake 42342
麦焦がし むぎこがし (n) ground-barley flour 42342
桜飯 さくらめし (n) rice boiled with soy sauce and sake 43447
米麦 べいばく (n) rice and barley; corn 43447
精麦 せいばく (n) polished barley or wheat 44061
朝飯 あさはん (n) breakfast 44061
朝飯 あさめし (n) breakfast 44061
日常茶飯 にちじょうさはん (n) an everyday occurrence 44061
麦笛 むぎぶえ (n) wheat-straw whistle 44061
飯粒 めしつぶ (n) grain of boiled rice 44061
裸麦 はだかむぎ (n) rye 44061
麦作 むぎさく (n) wheat raising 44709
焼き飯 やきめし (n) fried rice 45436
飯炊き めしたき (n) cooking rice; kitchenmaid; cook 45436
五目飯 ごもくめし (n) dish of rice, fish and vegetables 46248
噴飯 ふんぱん (n,vs) bursting out laughing 46248
無駄飯 むだめし (n) living idly 46248
飯事 ままごと (n) playing house 47205
飯櫃 めしびつ (n) round, wooden container for cooked rice 47205
冷や麦 ひやむぎ (n) cold noodles; iced noodles 47205
冷や飯 ひやめし (n) cold rice 47205
握飯 にぎりめし (n) rice ball 48294
烏麦 からすむぎ (n) oats 48294
押し麦 おしむぎ (n) rolled barley 48294
生蕎麦 きそば (n) buckwheat noodles 48294
一膳飯屋 いちぜんめしや (n) a quick lunch 49657
乾飯 かれい (n) dried boiled rice 49657
乾飯 かれいい (n) dried boiled rice 49657
乾飯 ほしいい (n) dried boiled rice 49657
麦打ち むぎうち (n) wheat threshing 49657
麦踏み むぎふみ (n) treading wheat plants 49657
鳩麦 はとむぎ (n) adlay 49657
冷や飯食い ひやめしくい (n) a hanger-on; a dependent 49657
からす麦 からすむぎ (n) oats 51560
デュラム小麦 デュラムこむぎ (n) durum wheat 51560
パン小麦 パンこむぎ (n) wheat (for breadmaking) 51560
一飯 いっぱん (n) a bowl of rice; a meal 51560
押し割り麦 おしわりむぎ (n) pressed barley 51560
温かい御飯 あたたかいごはん warm rice 51560
加薬飯 かやくめし (n) boiled rice mixed with vegetables and meat or fish 51560
掛け蕎麦 かけそば buckwheat noodles in hot broth 51560
割り麦 わりむぎ (n) ground barley 51560
割麦 わりむぎ (n) ground barley 51560
干飯 ほしいい (n) dried boiled-rice 51560
喫飯 きっぱん (n) (rare) taking a meal; eating 51560
蕎麦屋 そばや (n) buckwheat-noodle restaurant 51560
蕎麦粉 そばこ (n) buckwheat flour 51560
月見蕎麦 つきみそば soba with egg 51560
玄麦 げんばく (n) unpolished wheat or barley 51560
御飯時 ごはんどき (n) mealtime 51560
御飯蒸し ごはんむし (n) a rice steamer 51560
黒麦 くろむぎ (n) rye 51560
寿司飯 すしめし rice seasoned with vinegar, sugar and salt, used for preparing sushi 51560
松茸御飯 まつたけごはん rice cooked with matsutake 51560
炊き込み御飯 たきこみごはん (n) rice seasoned and cooked with various ingredients 51560
炊飯器 すいはんき (n) rice cooker 51560
全麦 ぜんばく (adj-no) whole-wheat 51560
粗飯 そはん (n) (hum) poor meal 51560
早飯 はやめし (n) fast eater; early meal 51560
鯛飯 たいめし (n) rice with minced sea bream (tai) 51560
狸蕎麦 たぬきそば (n) soba with tempura batter 51560
中飯 ちゅうはん the noonday meal 51560
昼ご飯 ひるごはん (n) lunch; midday meal 51560
昼御飯 ひるごはん (n) lunch; midday meal 51560
朝ご飯 あさごはん (n) breakfast 51560
朝御飯 あさごはん (n) breakfast 51560
日常茶飯事 にちじょうさはんじ everyday occurrence 51560
麦の秋 むぎのあき wheat harvest 51560
麦扱き むぎこき (n) wheat threshing 51560
麦価 ばくか (n) price of wheat 51560
麦刈り むぎかり (n) wheat harvest 51560
麦蒔 むぎまき (n) wheat planting 51560
麦蒔き むぎまき (n) sowing wheat or barley 51560
麦焦し むぎこがし (n) parched-barley flour 51560
麦束 むぎたば wheat sheaf; stacked wheat 51560
麦藁細工 むぎわらさいく straw work 51560
麦藁帽子 むぎわらぼうし straw hat 51560
麦藁蜻蛉 むぎわらとんぼ (n) dragonfly 51560
麦搗き むぎつき (n) polishing wheat 51560
麦稈 ばっかん (n) wheat (barley) straw 51560
麦稈 むぎわら (n) wheat (barley) straw 51560
麦稈細工 むぎわらざいく straw work 51560
麦稈帽子 むぎわらぼうし straw hat 51560
飯が食えない めしがくえない cannot make a living 51560
飯ごう はんごう (n) (soldier's) cooking utensils 51560
飯を喰う めしをくう (exp) to devour a meal; to have a meal 51560
飯を蒸らす めしをむらす steam boiled rice 51560
飯を食う めしをくう (exp) to devour a meal; to have a meal 51560
飯屋 めしや (n) eating house 51560
飯事をする ままごとをする (vs) to play house 51560
飯時 めしどき (n) mealtime 51560
飯盛り めしもり (n) (Edo-period inn) maidservant 51560
飯台 はんだい (n) (Japanese-style) dining table 51560
晩ご飯 ばんごはん (n) dinner; evening meal 51560
晩御飯 ばんごはん (n) dinner; evening meal 51560
晩飯 ばんめし (n) dinner 51560
物相飯 もっそうめし (n) food served to prisoners 51560
噴飯物 ふんぱんもの quite absurd thing; something that makes one laugh 51560
夜鷹蕎麦 よたかそば ambulatory evening vendor of noodles (or the noodles themselves) 51560
夜鳴き蕎麦 よなきそば (n) ambulatory evening vendor of noodles (or the noodles themselves) 51560