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Entry Reading English Rank
旨 し relish; show a liking for 3756
旨 むね (n) purport; principle; instructions; will; thinking 3756
趣旨 しゅし (n) object; meaning 6569
煮る にる (v1,vt) to boil; to cook 8146
煮込む にこむ (v5m) to cook together; to boil well 15546
主旨 しゅし (n) opinion; idea; gist; meaning; motive 18406
要旨 ようし (n) gist; essentials; summary; fundamentals 19310
煮込み にこみ (n) stew; hodgepodge 20782
煮物 にもの (n) food cooked by boiling or stewing 21353
佃煮 つくだに (n) preserved food boiled in soy 22341
煮やす にやす (v5s) to cook inside 22385
煮詰める につめる (v1) to boil down; to concentrate 24363
旨い うまい (adj) delicious; appetizing; skillful; clever; expert; wise; successful; fortunate; splendid; promising 26001
煮干 にぼし (n) (small crunchy) dried sardines 27801
雑煮 ぞうに (n) New Year dish; rice cakes cooked w. vegetables 27901
煮沸 しゃふつ (n,vs) boiling up 27901
勅旨 ちょくし (n) imperial messenger; imperial order; imperial will 28008
論旨 ろんし (n) point of an argument; drift of an argument 28008
煮汁 にじる (n) broth 28200
令旨 りょうじ (n) prince's message; command of a prince 28300
令旨 れいし (n) prince's message; command of a prince 28300
旨味 うまみ (n) good flavor; good taste 29851
煮える にえる (v1,vi) to boil; to cook; to be cooked 29851
宗旨 しゅうし (n) tenets (doctrines) of a religious sect; (religious) sect 30832
本旨 ほんし (n) main object; principal object; true aim 33111
甘露煮 かんろに (n) candied (chestnuts); sweetened boiled fish 33282
煮付ける につける (v1) to cook hard 33636
諭旨 ゆし (n) explanation; reasoning 33830
煮付け につけ (n) vegetables or fish boiled in soy sauce 35139
特旨 とくし (n) special consideration 35139
煮詰まる につまる (v5r) to be boiled down 35577
煮炊き にたき (n,vs) cooking 36620
煮立つ にたつ (v5t,vi) to boil or simmer 37405
煮豆 にまめ (n) cooked beans 37706
煮凝り にこごり (n) jellied fish or meat broth 38001
煮え湯 にえゆ (n) boiling water 38280
煮立てる にたてる (v1,vt) to boil or simmer 38280
聖旨 せいし (n) imperial command 39227
生煮え なまにえ (adj-na,n) (1) half-cooked; rare; (2) ambiguous; vague; (3) immature 44709
甘煮 あまに (n) boiled in sugar, mirin etc. 46248
煮つめる につめる (v1) to boil down; to concentrate 46248
煮上がる にあがる (v5r) to boil up; to be thoroughly cooked 46248
煮え立つ にえたつ (v5t) to boil; to come to a boil 47205
煮染める にしめる (v1) to boil down 47205
旨煮 うまに (n) fish (meat) and vegetables boiled in soy sauce with sugar 49657
煮え滾る にえたぎる (v5r) to boil 49657
煮染め にしめ (n) vegetables such as taros, carrots, konnyaku, etc. cooked almost to dryness in soy sauce and water 49657
お雑煮 おぞうに New Year dish 51560
飴煮 あめに (n) food boiled in sugared broth 51560
叡旨 えいし (n) the emperor's instructions 51560
英語が旨い えいごがうまい (exp) speak English well 51560
塩煮 しおに (n) boiled salted fish 51560
奥旨 おうし (n) deep truth; deep knowledge 51560
含め煮 ふくめに (n) food boiled in sugar syrup 51560
業を煮やす ごうをにやす (exp) to lose one's temper; to be exasperated 51560
厳旨 げんし strict order; your order 51560
御雑煮 おぞうに New Year dish 51560
旨々と うまうまと successfully; nicely 51560
旨い絵 うまいえ excellent picture (painting) 51560
旨い仕事 うまいしごと profitable business 51560
旨い汁 うまいしる the lion's share; the cream 51560
旨い法を考え出す うまいほうをかんがえだす (exp) to devise a crack method 51560
旨い料理 うまいりょうり tasty dish 51560
旨がる うまがる (v5r) to relish; to show a liking for 51560
旨く うまく skillfully; well; deliciously; aptly; cleverly 51560
旨く行かない うまくいかない be unsuccessful; go badly 51560
旨く行く うまくいく (v5k-s) to go smoothly; to turn out well 51560
旨旨と うまうまと successfully; nicely 51560
旨酒 ししゅ (arch) good wine 51560
旨念 しねん thought 51560
煮え繰り返る にえくりかえる (v5r) to boil; to seethe 51560
煮え切らない にえきらない (adj,exp) half-cooked; vague; halfhearted; indecisive 51560
煮え湯を飲まされる にえゆをのまされる (exp) to be betrayed 51560
煮え返る にえかえる (v5r) to seethe; to ferment; to boil over 51560
煮干し にぼし (n) (small crunchy) dried sardines 51560
煮魚 にざかな (n) boiled fish 51560
煮出し汁 にだしじる (n) (soup) stock; broth 51560
煮出す にだす (v5s) to boil down; to extract 51560
煮売り屋 にうりや (n) store selling boiled vegetables, fish, and beans 51560
煮沸器 しゃふつき (n) scalder 51560
煮沸消毒 しゃふつしょうどく sterilization by boiling 51560
煮返す にかえす (v5s) to warm over 51560
煮崩れ にくずれ (n) falling apart while cooking 51560
煮方 にかた (n) way of cooking; a cook 51560
煮零れる にこぼれる (v1) to boil over 51560
書の旨い人 しょのうまいひと excellent calligrapher 51560
上旨 じょうし the emperor's thoughts 51560
水煮 みずに (n,vs) boil in water 51560
粗煮 あらに (n) dish consisting of bony fish parts boiled in soy sauce 51560
大和煮 やまとに (n) beef boiled with soy sauce, ginger and sugar 51560
湯煮 ゆに boil 51560
内旨 ないし (n) emperor's secret orders 51560
半煮え はんにえ (adj-na,n) half-boiled; half-done 51560