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| Entry |
Reading |
English |
Rank |
| 豆 |
まめ |
(n) beans; peas |
5268 |
| 豆腐 |
とうふ |
(n) tofu; bean-curd |
8720 |
| 腐敗 |
ふはい |
(n) decay; depravity |
9949 |
| 腐る |
くさる |
(v5r) to rot; to go bad |
10088 |
| 腐食 |
ふしょく |
(n) corrosion |
12698 |
| 大豆 |
だいず |
(n) soya bean |
13109 |
| 納豆 |
なっとう |
(n) natto (fermented soybeans) |
13177 |
| 小豆 |
あずき |
(n) red beans |
13625 |
| 煎る |
いる |
(v5r) to parch; to fry; to fire; to broil; to roast; to boil down (in oil) |
17366 |
| 煎餅 |
せんべい |
(n) rice cookie; Japanese cracker; wafer |
17505 |
| 陳腐 |
ちんぷ |
(adj-na,n) stale |
19534 |
| 煎茶 |
せんちゃ |
(n) green tea; tea leaves |
22001 |
| 防腐 |
ぼうふ |
(n) preservation; embalmment |
23635 |
| 豆乳 |
とうにゅう |
(n) soy milk |
23799 |
| 豆類 |
まめるい |
(n) pulse (edible seeds of various leguminous crops); plant yielding pulse |
25041 |
| 黒豆 |
くろまめ |
(n) black soy bean |
25172 |
| 枝豆 |
えだまめ |
(n) green soybeans |
26648 |
| 腐心 |
ふしん |
(n,vs) taking pains to; racking one's brains; doing everything one can |
26730 |
| 煎じる |
せんじる |
(v1) to boil; to decoct; to infuse |
28780 |
| 腐れ縁 |
くされえん |
(n) (undesirable but) inseparable relationship |
29086 |
| 腐朽 |
ふきゅう |
(n,vs) deterioration; rot |
29519 |
| 腐蝕 |
ふしょく |
(n) corrosion |
30308 |
| 緑豆 |
りょくとう |
(n) variety of green bean |
30688 |
| 豆本 |
まめほん |
(n) miniature book |
31368 |
| 二番煎じ |
にばんせんじ |
(n) rehash |
31368 |
| 腐肉 |
ふにく |
(n) tainted meat |
32501 |
| 豆板 |
まめいた |
(n) candied bean slab |
32964 |
| 小豆色 |
あずきいろ |
(n) reddish-brown |
33830 |
| 湯煎 |
ゆせん |
(n) warming something by immersion in hot water |
34955 |
| 甘納豆 |
あまなっとう |
(n) sugared red beans |
36169 |
| 腐乱 |
ふらん |
(n,vs) decomposition; ulceration |
36620 |
| 湯豆腐 |
ゆどうふ |
(n) boiled tofu |
36884 |
| 腐葉土 |
ふようど |
(n) humus; leaf mold |
37130 |
| 空豆 |
そらまめ |
(n) broad bean; horse bean |
37405 |
| 煮豆 |
にまめ |
(n) cooked beans |
37706 |
| 豆粒 |
まめつぶ |
(n) speck |
38001 |
| 肝煎り |
きもいり |
(n) (1) performing good offices; (2) sponsorship |
38588 |
| 焼き豆腐 |
やきどうふ |
(n) grilled tofu |
38888 |
| 豆撒き |
まめまき |
(n) bean-scattering (ceremony) |
39571 |
| 腐臭 |
ふしゅう |
(n) smell of something rotten; rotten smell |
39920 |
| 豌豆 |
えんどう |
(n) green peas |
39920 |
| 持ち腐れ |
もちぐされ |
(n) unused possession |
41444 |
| 豆板銀 |
まめいたぎん |
(n) name of an Edo-period coin |
41444 |
| 南京豆 |
なんきんまめ |
(n) peanut |
41904 |
| 腐れる |
くされる |
(v1,vi) to spoil; to rot; to corrode |
42342 |
| 隠元豆 |
いんげんまめ |
(n) kidney bean |
42893 |
| 煎じ薬 |
せんじぐすり |
(n) (medical) decoction; infusion |
42893 |
| 豆炭 |
まめたん |
(n) (oval) charcoal briquette |
42893 |
| 腐す |
くさす |
(v5s) to speak ill of |
43447 |
| 血豆 |
ちまめ |
(n) blood blister |
44061 |
| 凍豆腐 |
こおりどうふ |
(n) (1) frozen tofu; (2) dried bean curd |
44061 |
| 凍豆腐 |
しみどうふ |
(n) (1) frozen tofu; (2) dried bean curd |
44061 |
| 豆鉄砲 |
まめでっぽう |
(n) peashooter |
44061 |
| 後腐れ |
あとくされ |
(n) future trouble |
44709 |
| 塩豆 |
しおまめ |
(n) salted beans |
45436 |
| 豆絞り |
まめしぼり |
(n) spotted pattern |
45436 |
| 不貞腐れる |
ふてくされる |
(v1) (uk) to become sulky; to become irresponsible |
45436 |
| 腐爛 |
ふらん |
(n,vs) ulcerate; decompose |
45436 |
| 蚕豆 |
そらまめ |
(n) broad bean; horse bean |
46248 |
| 蜜豆 |
みつまめ |
(n) mixture of boiled beans, jelly cubes, fruit pieces and molasses |
46248 |
| 煎じ詰める |
せんじつめる |
(v1) to boil down; to condense |
47205 |
| 豆蔵 |
まめぞう |
(n) loqacious (male) |
47205 |
| 豆粕 |
まめかす |
(n) bean cake; soybean (oil) meal |
47205 |
| 青豆 |
あおまめ |
(n) variety of soy bean; green bean |
48294 |
| 煎剤 |
せんざい |
(n) decoction |
48294 |
| 腐らす |
くさらす |
(v5s,vt) to spoil; to rot; to corrode |
48294 |
| 目腐れ |
めくされ |
(n) bleary-eyed person |
48294 |
| 瓦煎餅 |
かわらせんべい |
(n) tile-shaped rice-cracker |
49657 |
| 煎りつける |
いりつける |
(v1) to parch; to roast; to broil; to scorch |
49657 |
| 莢豌豆 |
さやえんどう |
(n) peas |
49657 |
| ふて腐れる |
ふてくされる |
(v1) (uk) to become sulky; to become irresponsible |
51560 |
| コーヒー豆 |
コーヒーまめ |
(n) coffee bean |
51560 |
| 阿多福豆 |
おたふくまめ |
(n) large broad bean |
51560 |
| 威張り腐る |
いばりくさる |
(v5r) to throw one's weight around; to be puffed up |
51560 |
| 烏野豌豆 |
からすのえんどう |
(n) vetch; tare |
51560 |
| 塩煎餅 |
しおせんべい |
(n) rice cracker seasoned with soy sauce |
51560 |
| 乾燥腐朽 |
かんそうふきゅう |
dry rot |
51560 |
| 気を腐らす |
きをくさらす |
(exp) to be in the blues; to be depressed |
51560 |
| 高野豆腐 |
こうやとうふ |
(n) freeze-dried tofu |
51560 |
| 高野豆腐 |
こうやどうふ |
(n) freeze-dried tofu |
51560 |
| 作品を腐す |
さくひんをくさす |
(exp) to speak ill of a person's work |
51560 |
| 小豆粥 |
あずきがゆ |
(n) rice gruel with adzuki beans |
51560 |
| 小豆鱒 |
あずきます |
(n) rock cod; black-saddled grouper |
51560 |
| 真面目腐る |
まじめくさる |
(v5r) to pretend to be earnest |
51560 |
| 芯が腐っている |
しんがくさっている |
(exp) to be rotten to the core |
51560 |
| 雛豆 |
ひよこまめ |
(n) chickpea |
51560 |
| 政治の腐敗を嘆く |
せいじのふはいをなげく |
(exp) to deplore the corruption of politics |
51560 |
| 生き腐れ |
いきぐされ |
(n) (fish) appearing fresh but actually gone bad |
51560 |
| 青豌豆 |
あおえんどう |
(n) green peas |
51560 |
| 煎 |
せん |
broil; parch; roast; fire (tea); boil down (in oil) |
51560 |
| 煎じ詰めると |
せんじつめると |
after all; in the end; in short |
51560 |
| 煎じ出す |
せんじだす |
(v5s) to extract by broiling; to prepare an infusion of; to decoct |
51560 |
| 煎じ茶 |
せんじちゃ |
(n) decoction of tea |
51560 |
| 煎じ立て |
せんじたて |
(adj-no) freshly drawn (tea) |
51560 |
| 煎りつく |
いりつく |
(v5k) to be scorched; to boil down |
51560 |
| 煎り豆腐 |
いりどうふ |
boiled and seasoned bean curd |
51560 |
| 煎り付ける |
いりつける |
(v1) to parch; to roast; to broil; to scorch |
51560 |
| 煎り卵 |
いりたまご |
(n) scrambled eggs |
51560 |
| 煎り立て |
いりたて |
freshly parched |
51560 |
| 煎玉子 |
いりたまご |
(n) scrambled eggs |
51560 |
| 煎豆腐 |
いりどうふ |
(n) seasoned tofu |
51560 |
| 煎鍋 |
いりなべ |
(n) roasting pan |
51560 |
| 煎餅蒲団 |
せんべいぶとん |
thin bedding; hard bed |
51560 |
| 煎餅布団 |
せんべいぶとん |
(n) bedding worn flat and hard by usage |
51560 |
| 煎薬 |
せんやく |
(n) (medical) decoction; infusion |
51560 |
| 大豆粕 |
だいずかす |
(n) soybean cake |
51560 |
| 大豆油 |
だいずあぶら |
(n) soybean oil |
51560 |
| 大豆油 |
だいずゆ |
(n) soybean oil |
51560 |
| 弾け豆 |
はじけまめ |
(n) pop beans |
51560 |
| 腸の腐った男 |
はらわたのくさったおとこ |
man with a corrupt heart |
51560 |
| 底豆 |
そこまめ |
(n) blister (on the sole of the foot); corn |
51560 |
| 奴豆腐 |
やっこどうふ |
(n) cold tofu cut into cubes |
51560 |
| 豆の筋を取る |
まめのすじをとる |
(exp) to string peas |
51560 |
| 豆まき |
まめまき |
(n,vs) scattering parched beans (to drive out evil spirits) |
51560 |
| 豆科 |
まめか |
(n) pulse family |
51560 |
| 豆殻 |
まめがら |
(n) bean husk |
51560 |
| 豆台風 |
まめたいふう |
(n) small typhoon; midget typhoon |
51560 |
| 豆知識 |
まめちしき |
(n) trivia; bits of knowledge |
51560 |
| 豆電球 |
まめでんきゅう |
(n) miniature light bulb; midget lamp |
51560 |
| 豆腐一丁 |
とうふいっちょう |
one cake of bean curd |
51560 |
| 豆腐屋 |
とうふや |
(n) tofu seller (maker) |
51560 |
| 豆料 |
まめりょう |
legume; podded plant |
51560 |
| 年の豆 |
としのまめ |
beans of the bean-scattering ceremony |
51560 |
| 氷豆腐 |
こおりどうふ |
(n) (1) frozen tofu; (2) dried bean curd |
51560 |
| 不貞腐れ |
ふてくされ |
(n) sulkiness |
51560 |
| 腐り |
くさり |
(n) rottenness; decay; corruption |
51560 |
| 腐り果てる |
くさりはてる |
(v1) to be corrupt |
51560 |
| 腐れ金 |
くされがね |
(n) paltry sum (of money) |
51560 |
| 腐刑 |
ふけい |
(n) castration |
51560 |
| 腐儒 |
ふじゅ |
(n) pedant; worthless scholar |
51560 |
| 腐植土 |
ふしょくど |
(n) humus |
51560 |
| 宝の持ち腐れ |
たからのもちぐされ |
(n) pearls thrown before swine |
51560 |
| 防腐剤 |
ぼうふざい |
(n) antiseptic |
51560 |
| 麻婆豆腐 |
マーボードーフ |
(n) (uk) Sichuan style bean curd |
51560 |
| 麻婆豆腐 |
マーボどうふ |
(n) (uk) Sichuan style bean curd |
51560 |
| 目腐れ金 |
めくされがね |
(n) pittance |
51560 |
| 野菜を腐らす |
やさいをくさらす |
(exp) to spoil the vegetables |
51560 |
| 揚げ出し豆腐 |
あげだしどうふ |
(n) deep-fried tofu |
51560 |
| 立ち腐れ |
たちぐされ |
(n) dilapidation |
51560 |
| 俎豆 |
そとう |
(n) ancient altar of sacrifice |
51560 |
| 豌豆豆 |
えんどうまめ |
(n) peas |
51560 |
| 鉈豆 |
なたまめ |
(n) sword bean |
51560 |
| 鶉豆 |
うずらまめ |
(n) pinto bean |
51560 |
| 麝香豌豆 |
じゃこうえんどう |
sweet peas |
51560 |