Coming: you'll be able to favorite these words shortly.
| Entry |
Reading |
English |
Rank |
| 物質 |
ぶっしつ |
(n) material; substance |
1437 |
| 質 |
しつ |
(n,n-suf) quality |
2093 |
| 質 |
たち |
(n) quality; nature (of person) |
2093 |
| 性質 |
せいしつ |
(n) nature; property; disposition |
2170 |
| 実質 |
じっしつ |
(n) substance; essence |
2286 |
| 質問 |
しつもん |
(n,vs) question; inquiry |
2844 |
| 肉 |
にく |
(n) meat |
3061 |
| 質量 |
しつりょう |
(n) mass |
3616 |
| 肉体 |
にくたい |
(n) the body; the flesh |
4539 |
| 品質 |
ひんしつ |
(n) quality |
4972 |
| タンパク質 |
タンパクしつ |
(n) protein |
5080 |
| 筋肉 |
きんにく |
(n) muscle; sinew |
5164 |
| 本質 |
ほんしつ |
(n) essence; true nature; reality |
6185 |
| 地質 |
ちしつ |
(n) geological features |
6528 |
| 人質 |
ひとじち |
(n) hostage; prisoner |
6589 |
| 皮肉 |
ひにく |
(adj-na,n) cynicism; sarcasm |
6960 |
| 材質 |
ざいしつ |
(n) material properties; lumber quality |
7669 |
| 体質 |
たいしつ |
(n) constitution (physical); genetic make-up; predisposition (to disease) |
8114 |
| 水質 |
すいしつ |
(n) water quality |
8505 |
| 肉食 |
にくしょく |
(n) meat diet |
9886 |
| 牛肉 |
ぎゅうにく |
(n) beef |
10069 |
| 音質 |
おんしつ |
(n) tone quality |
10235 |
| 良質 |
りょうしつ |
(adj-na,n) good quality; superior quality |
10387 |
| 悪質 |
あくしつ |
(adj-na,n) bad quality; malignancy; vicious; malignant |
10420 |
| 形質 |
けいしつ |
(n) form and nature |
10658 |
| 食肉 |
しょくにく |
(n) meat (for consumption) |
10845 |
| 画質 |
がしつ |
(n) image quality (film, video, etc.) |
11006 |
| 資質 |
ししつ |
(n) nature; disposition |
11753 |
| 焼肉 |
やきにく |
(n) yakiniku (Japanese dish of fried meat); Korean barbecue |
12825 |
| 気質 |
かたぎ |
(n) spirit; character; trait; temperament; disposition |
13313 |
| 気質 |
きしつ |
(n) spirit; character; trait; temperament; disposition |
13313 |
| 脂質 |
ししつ |
(n) lipid; fats; adipose |
13394 |
| 豚肉 |
ぶたにく |
(n) pork |
13648 |
| 素質 |
そしつ |
(n) character; qualities; genius |
14111 |
| 異質 |
いしつ |
(adj-na,n) heterogeneous |
14164 |
| 肉眼 |
にくがん |
(n) naked eye |
14405 |
| 変質 |
へんしつ |
(n) deterioration; degeneration |
14529 |
| 鶏肉 |
けいにく |
(n) chicken meat |
15187 |
| 皮質 |
ひしつ |
(n) cortex |
15789 |
| 質疑 |
しつぎ |
(n) question |
16614 |
| 硬質 |
こうしつ |
(n) hardness; stiffness |
17421 |
| 特質 |
とくしつ |
(n) characteristic; special quality |
18025 |
| 皮肉る |
ひにくる |
(v5r) to speak cynically or with sarcasm |
18267 |
| 質素 |
しっそ |
(adj-na,n) simplicity; modesty; frugality |
18346 |
| 質感 |
しっかん |
(n) feel of a material |
19170 |
| 質感 |
しつかん |
(n) feel of a material |
19170 |
| 果肉 |
かにく |
(n) flesh of fruit |
19693 |
| 質実 |
しつじつ |
(adj-na,n) simplicity; plainness |
19756 |
| 筋肉質 |
きんにくしつ |
(n) muscularity |
20404 |
| 肉弾 |
にくだん |
(n) human bullet |
20510 |
| 謝肉祭 |
しゃにくさい |
(n) the carnival |
20676 |
| 神経質 |
しんけいしつ |
(adj-na,n) nervousness |
20676 |
| 上質 |
じょうしつ |
(adj-na,n) fine quality |
20782 |
| 魚肉 |
ぎょにく |
(n) fish meat |
20946 |
| 土質 |
どしつ |
(n) soil; soil quality |
20946 |
| 歯肉 |
しにく |
(n) gums; tooth ridge |
21277 |
| 歯肉 |
はにく |
(n) gums; tooth ridge |
21277 |
| 均質 |
きんしつ |
(adj-na,n) homogeneous; homogeneity |
21353 |
| 肉親 |
にくしん |
(n) blood relationship; blood relative |
21889 |
| 苦肉の策 |
くにくのさく |
(n) last resort; desperate measure taken under pressure of necessity |
22057 |
| 媒質 |
ばいしつ |
(n) medium; media |
22341 |
| 質的 |
しつてき |
(adj-na,n) qualitative |
22528 |
| 質屋 |
しちや |
(n) pawnshop |
22948 |
| 肉腫 |
にくしゅ |
(n) sarcoma |
23134 |
| 肉類 |
にくるい |
(n) (kinds of) meat |
23186 |
| 肉質 |
にくしつ |
(n) fleshiness |
23460 |
| 質点 |
しつてん |
(n) partical; material point |
23919 |
| 肉声 |
にくせい |
(n) natural voice (without a microphone) |
24291 |
| 木質 |
もくしつ |
(n) woody; ligneous |
24699 |
| 溶質 |
ようしつ |
(n) a solute |
24915 |
| 無機質 |
むきしつ |
(adj-na,n) inorganic or mineral matter |
25041 |
| 肉屋 |
にくや |
(n) butcher |
25172 |
| 同質 |
どうしつ |
(adj-na,n) same quality; same nature; homogeneous |
25224 |
| 肉まん |
にくまん |
(n) manju (steamed bun) with meat filling |
26080 |
| 角質 |
かくしつ |
(n) keratin |
26157 |
| 精肉 |
せいにく |
(n) small goods; processed meat; good quality meat |
26398 |
| 軟質 |
なんしつ |
(n) softness |
26648 |
| 大脳皮質 |
だいのうひしつ |
(n) cerebral cortex |
27703 |
| 馬肉 |
ばにく |
(n) horsemeat |
27703 |
| 肉薄 |
にくはく |
(n,vs) come close to; closing in upon; pressing hard (on the enemy); challenge |
27801 |
| 挽肉 |
ひきにく |
(n) minced (ground) meat |
27801 |
| 肉牛 |
にくぎゅう |
(n) beef cattle |
28567 |
| 骨肉 |
こつにく |
(n) one's own flesh and blood; blood relations; kinsmen |
29519 |
| 生肉 |
せいにく |
(n) raw or fresh meat |
29519 |
| 肉離れ |
にくばなれ |
(n) pulled or torn muscle |
29851 |
| 多肉植物 |
たにくしょくぶつ |
(n) succulent plants |
30308 |
| 肉芽 |
にくが |
(n) granulation |
30832 |
| 焼き肉 |
やきにく |
(n) yakiniku (Japanese dish of fried meat); Korean barbecue |
32216 |
| 腐肉 |
ふにく |
(n) tainted meat |
32501 |
| 血肉 |
けつにく |
(n) flesh and blood |
32648 |
| 弱肉強食 |
じゃくにくきょうしょく |
(n) The survival of the fittest; the law of the jungle |
33282 |
| 肉汁 |
にくじゅう |
(n) meat soup; bouillon |
33282 |
| 肉筆 |
にくひつ |
(n) one's own handwriting; autograph |
33282 |
| 質料 |
しつりょう |
(n) matter |
33462 |
| 肉欲 |
にくよく |
(n) lust; lusts of the flesh; animal passions; carnal desires |
33830 |
| 骨質 |
こっしつ |
(n) bony tissue; bony substance |
34580 |
| 質す |
ただす |
(v5s) to ask a person about; to ascertain; to verify |
34580 |
| 膠質 |
こうしつ |
(adj-no,n) gluey; colloidal |
34761 |
| 紙質 |
ししつ |
(n) paper quality |
35139 |
| 贅肉 |
ぜいにく |
(n) excess flesh; flab |
35139 |
| 言質 |
げんしつ |
(n) commitment; pledge or promise |
35577 |
| 言質 |
げんち |
(n) commitment; pledge or promise |
35577 |
| 挽き肉 |
ひきにく |
(n) minced (ground) meat |
35577 |
| 肉感的 |
にっかんてき |
(adj-na,n) sensual |
35778 |
| 朱肉 |
しゅにく |
(n) red ink pad |
35968 |
| 肉片 |
にくへん |
(n) piece (cut) of meat |
35968 |
| 肉付け |
にくづけ |
(n) fleshing out; modeling |
36169 |
| 問い質す |
といただす |
(v5s) to enquire of someone about something; to question |
36396 |
| 酒池肉林 |
しゅちにくりん |
(n) sumptuous feast; debauch |
36884 |
| 等質 |
とうしつ |
(adj-na,n) same nature or quality; homogeneous |
36884 |
| 獣肉 |
じゅうにく |
(n) animal flesh |
37405 |
| 肉体美 |
にくたいび |
(n) physical beauty |
37405 |
| 肉付き |
にくづき |
(n) strapping; buxom |
37405 |
| 薄肉 |
うすにく |
(n) light red |
37706 |
| 昔気質 |
むかしかたぎ |
(adj-na,n) the old-fashioned spirit |
38001 |
| 肉桂 |
にっけい |
(n) cinnamon |
38588 |
| 質草 |
しちぐさ |
(n) article for pawning |
39227 |
| 多肉 |
たにく |
(n) fleshiness |
39227 |
| 中肉 |
ちゅうにく |
(n) medium build; meat of medium quality |
39920 |
| 質朴 |
しつぼく |
(adj-na,n) simplicity |
40263 |
| 質流れ |
しちながれ |
(n) unredeemed pawned item |
40619 |
| 肉色 |
にくいろ |
(n) flesh-color |
41039 |
| 革質 |
かくしつ |
(adj-no,n) coriaceous; leathery |
41444 |
| 苦肉 |
くにく |
(n) desperation measure |
41444 |
| 粘液質 |
ねんえきしつ |
(n) phlegm |
41904 |
| 膜質 |
まくしつ |
(n) property of a film or membrane |
42893 |
| 肉襦袢 |
にくじゅばん |
(n) flesh-colored leotards |
44061 |
| 質入れ |
しちいれ |
(n) pawning |
44709 |
| 美質 |
びしつ |
(n) virtue; good qualities |
44709 |
| 多血質 |
たけつしつ |
(n) sanguine; hot-tempered |
45436 |
| 炭質 |
たんしつ |
(n) coal quality |
45436 |
| 胆汁質 |
たんじゅうしつ |
(n) choleric |
45436 |
| 肉的 |
にくてき |
(adj-na,n) physical; fleshly |
45436 |
| 印肉 |
いんにく |
(n) seal stamp pad |
46248 |
| 核質 |
かくしつ |
(n) keratin |
46248 |
| 腺病質 |
せんびょうしつ |
(n) scrofulosis; being in delicate health; lymphatic temperament |
46248 |
| 天質 |
てんしつ |
(n) natural talents |
46248 |
| 肉刺 |
まめ |
(n) (col) blister; corn; clitoris |
46248 |
| 乳質 |
にゅうしつ |
(n) milk quality |
46248 |
| 対質 |
たいしつ |
(n,vs) confrontation; cross-examination |
47205 |
| 肉感 |
にっかん |
(n) sexual feeling |
47205 |
| 肉太 |
にくぶと |
(adj-na,n) boldface (type) |
47205 |
| 入質 |
にゅうしち |
(n) pawning |
47205 |
| 霊肉 |
れいにく |
(n) body and soul |
47205 |
| 髀肉 |
ひにく |
(n) round meat; meat from a pig's thigh (from which ham is made) |
47205 |
| 質札 |
しちふだ |
(n) pawn ticket |
48294 |
| 質種 |
しちぐさ |
(n) article for pawning |
48294 |
| 肉用種 |
にくようしゅ |
(n) animal bred for its meat |
48294 |
| 鮮肉 |
せんにく |
(n) fresh meat |
49657 |
| 肉界 |
にくかい |
(n) physical or sensual world |
49657 |