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Entry |
Reading |
English |
Rank |
棒 |
ぼう |
(n) pole; rod; stick |
3608 |
焼く |
やく |
(v5k) to bake; to grill |
4544 |
燃焼 |
ねんしょう |
(n,vs) burning; combustion |
5913 |
焼失 |
しょうしつ |
(n) being destroyed by fire |
6251 |
泥棒 |
どろぼう |
(n,vs) thief; burglar; robber; theft |
8323 |
相棒 |
あいぼう |
(n) partner; pal; accomplice |
8343 |
焼酎 |
しょうちゅう |
(n) distilled spirits; liquor |
9244 |
杭 |
くい |
(n) stake; picket |
10579 |
用心棒 |
ようじんぼう |
(n) bodyguard |
12576 |
焼肉 |
やきにく |
(n) yakiniku (Japanese dish of fried meat); Korean barbecue |
12825 |
焼きそば |
やきそば |
(n) fried soba |
13845 |
全焼 |
ぜんしょう |
(n) burned down; entirely destroyed |
14042 |
焼却 |
しょうきゃく |
(n,vs) incineration; destroy by fire |
14658 |
お好み焼き |
おこのみやき |
(n) pizza-like pancake fried with various ingredients |
14911 |
たこ焼き |
たこやき |
(n) octopus dumplings |
15754 |
棒状 |
ぼうじょう |
(n) cylinder or rod-shaped |
15844 |
夕焼け |
ゆうやけ |
(n) sunset |
15952 |
焼ける |
やける |
(v1,vi) to burn; to be roasted; to be sunburnt |
15972 |
鉄棒 |
かなぼう |
(n) iron rod; crowbar; horizontal bar (gymnastics) |
16953 |
鉄棒 |
てつぼう |
(n) iron rod; crowbar; horizontal bar (gymnastics) |
16953 |
日焼け |
ひやけ |
(n) sunburn |
17994 |
棍棒 |
こんぼう |
(n) stick; club; cudgel |
18587 |
焼き鳥 |
やきとり |
(n) grilled chicken; roast fowl |
18815 |
焼き討ち |
やきうち |
(n) set afire |
19141 |
焼き払う |
やきはらう |
(v5u) to clear away by burning; to reduce to ashes |
19235 |
焼成 |
しょうせい |
(n) firing (pottery) |
19826 |
棒術 |
ぼうじゅつ |
(n) bojutsu (art of using a stick as a weapon); cudgels |
20242 |
焼き物 |
やきもの |
(n) earthenware; pottery; porcelain; china |
21836 |
焼夷弾 |
しょういだん |
(n) fire bomb; incendiary bomb |
21972 |
平行棒 |
へいこうぼう |
(n) parallel bars |
22804 |
警棒 |
けいぼう |
(n) baton |
23345 |
焼き上げる |
やきあげる |
(v1) to burn; to roast; to grill; to bake |
23854 |
棒高跳び |
ぼうたかとび |
(n) pole vault (jump) |
24217 |
延焼 |
えんしょう |
(n) spread of fire |
24291 |
すき焼き |
すきやき |
(n) Japanese beef meal; sukiyaki |
25172 |
焼死 |
しょうし |
(n,vs) death by fire |
25286 |
指揮棒 |
しきぼう |
(n) conductor's stick; conductor's baton |
27617 |
卵焼き |
たまごやき |
(n) fried eggs; omelet |
28115 |
焼き付ける |
やきつける |
(v1) to burn or bake into |
28391 |
朝焼け |
あさやけ |
(n) morning glow; sunrise colors |
28487 |
目玉焼き |
めだまやき |
(n) sunny-side-up fried eggs |
28780 |
塩焼き |
しおやき |
(n) grilled or broiled with salt; boiling sea water to obtain salt |
29086 |
棒グラフ |
ぼうグラフ |
(n) bar graph |
29190 |
焼け跡 |
やけあと |
(n) ruins of a fire; fire-devastated area |
29410 |
焼入れ |
やきいれ |
(n) hardening; tempering |
29410 |
素焼き |
すやき |
(n) bisque (fired pottery) |
29519 |
有田焼 |
ありたやき |
(io) (n) Arita ware (porcelain) |
29851 |
炭焼き |
すみやき |
(n) charcoal maker; charcoal-grilled |
30069 |
野焼き |
のやき |
(n) burning off the fields |
31088 |
塩焼 |
しおやき |
(n) fish broiled with salt; boiling seawater to get salt |
31648 |
焼け落ちる |
やけおちる |
(v1) to be burned down |
31648 |
橋杭 |
はしぐい |
(n) bridge pillar |
31784 |
蒸し焼き |
むしやき |
(n) baking foods in a covered pan; foods baked in a covered pan |
31784 |
丸焼き |
まるやき |
(n) barbecue |
31930 |
綿棒 |
めんぼう |
(n) cotton swab |
31930 |
焼き芋 |
やきいも |
(n) roasted (baked) sweet potato |
32076 |
焼身 |
しょうしん |
(n) burning oneself (to death); self-immolation |
32076 |
焼き肉 |
やきにく |
(n) yakiniku (Japanese dish of fried meat); Korean barbecue |
32216 |
串焼き |
くしやき |
(n) persimmons dried on skewers |
32501 |
焼け野原 |
やけのはら |
(n) burnt field; burnt area |
32784 |
焼き魚 |
やきざかな |
(n) grilled fish |
33282 |
焼売 |
しゅうまい |
(n) steamed meat dumpling (Chinese style) |
33830 |
焼き捨てる |
やきすてる |
(v1) to burn up |
34034 |
焼香 |
しょうこう |
(n,vs) burning (offer) incense |
34034 |
類焼 |
るいしょう |
(n,vs) catching fire (from next door); spreading fire |
34034 |
金棒 |
かなぼう |
(n) metal rod |
34381 |
世話焼き |
せわやき |
(n) a bother; a meddlesome person |
34381 |
棒読み |
ぼうよみ |
(n) reading in a monotone; reading a Chinese classical text without translating it into Japanese |
34761 |
焼物 |
やきもの |
(n) earthenware; pottery; porcelain; china |
35139 |
麺棒 |
めんぼう |
(n) rolling pin |
35139 |
薄焼き |
うすやき |
(n) lightly fried or baked |
35577 |
焼鳥 |
やきとり |
(n) grilled chicken; roast fowl |
35778 |
焼き切る |
やききる |
(v5r) to burn off |
35968 |
蒲焼き |
かばやき |
(n) dojou or unagi dipped and broiled in soy-based sauce |
36169 |
棒引き |
ぼうびき |
(n) cancellation; writing off (a debt) |
36396 |
焼き打ち |
やきうち |
(n) set afire |
36620 |
打棒 |
だぼう |
(n) batting |
36620 |
半焼 |
はんしょう |
(n,vs) half burnt |
36620 |
焼け死ぬ |
やけしぬ |
(v5n) to be burnt to death |
36884 |
焼死体 |
しょうしたい |
(n) burnt corpse |
36884 |
焼き付く |
やきつく |
(v5k) to scorch |
37130 |
焼付け |
やきつけ |
(n) printing; glazing |
37130 |
天秤棒 |
てんびんぼう |
(n) shoulder carrying pole |
37130 |
焼け石 |
やけいし |
(n) hot or heated stone |
38001 |
棒鋼 |
ぼうこう |
(n) steel rod |
38588 |
焼き豆腐 |
やきどうふ |
(n) grilled tofu |
38888 |
焼き付け |
やきつけ |
(n) printing (photos) |
38888 |
生焼け |
なまやけ |
(adj-no,n) half-roasted(-baked); rare |
38888 |
山焼き |
やまやき |
(n) burning a mountain (by design) |
39227 |
薩摩焼 |
さつまやき |
(n) Satsuma porcelain |
39920 |
黒焼き |
くろやき |
(n) charring; something charred |
40263 |
焼き印 |
やきいん |
(n) brand (burnt-in mark of identification); branding iron |
40263 |
棒鱈 |
ぼうだら |
(n) dried codfish soaked in water for few days, and cooked almost to dryness in soy sauce and water (Kyoto speciality) |
40263 |
焼き餅 |
やきもち |
(n) (1) jealousy; (2) roasted rice cake |
40619 |
焼きつける |
やきつける |
(v1) to burn or bake into |
41039 |
素焼 |
すやき |
(n) bisque (fired pottery) |
41039 |
網焼き |
あみやき |
(n) grilling; broiling |
41039 |
焼きもち |
やきもち |
(n) (1) jealousy; (2) roasted rice cake |
41444 |
七宝焼 |
しっぽうやき |
(n) cloisonne ware |
41904 |
心棒 |
しんぼう |
(n) shaft; axle |
41904 |
棒切れ |
ぼうきれ |
(n) stick; piece of wood; bit of a broken pole |
41904 |
胸焼け |
むねやけ |
(n) heartburn; sour stomach |
42342 |
焼き増し |
やきまし |
(n) photo reprint |
42342 |
棒立ち |
ぼうだち |
(n) standing upright; standing bolt upright; rearing |
42342 |
焼餅 |
やきもち |
(n) (1) jealousy; (2) roasted rice cake |
42893 |
乳棒 |
にゅうぼう |
(n) pestle |
42893 |
梶棒 |
かじぼう |
(n) shafts (of rickshaws or similar vehicles); thills |
44061 |
針小棒大 |
しんしょうぼうだい |
(adj-na,n) exaggeration; making a mountain out of a molehill |
44061 |
焼きいも |
やきいも |
(n) roasted (baked) sweet potato |
44709 |
霜焼け |
しもやけ |
(n) frostbite; chilblains |
44709 |
乱杭 |
らんぐい |
(n) palisade |
44709 |
焼き飯 |
やきめし |
(n) fried rice |
45436 |
焼け付く |
やけつく |
(v5k) to burn |
45436 |
付け焼き刃 |
つけやきば |
(n) pretension; affectation |
45436 |
丸焼け |
まるやけ |
(n) total fire loss; completely burned |
46248 |
焼け焦げ |
やけこげ |
(n) burn hole; scorch |
46248 |
付け焼き |
つけやき |
(n) broiling with soy |
46248 |
焼き場 |
やきば |
(n) crematory |
47205 |
焼き豚 |
やきぶた |
(n) roast pork |
47205 |
付焼 |
つけやき |
(n) broiling with soy |
47205 |
丸太ん棒 |
まるたんぼう |
(n) log |
48294 |
焼き立て |
やきたて |
(n) fresh made |
48294 |
焼け太り |
やけぶとり |
(n) prospering after a fire |
48294 |
焼け木杭 |
やけぼくい |
(n) charred stake |
48294 |
照焼 |
てりやき |
(n) cooking method (broiled with sweet soy marinade) |
48294 |
酒焼け |
さかやけ |
(n) drink-reddened face |
49657 |
鋤焼き |
すきやき |
(n) sukiyaki |
49657 |
焼付ける |
やきつける |
(v1) to bake; to plate; to print; to burn into one's memory |
49657 |
雪焼け |
ゆきやけ |
(n) "snow-burn" |
49657 |
鯛焼 |
たいやき |
(n) fish-shaped pancake filled with bean jam |
49657 |
編み棒 |
あみぼう |
(n) knitting needle |
49657 |
すき焼 |
すきやき |
(n) Japanese beef meal; sukiyaki |
51560 |
ぶっきら棒 |
ぶっきらぼう |
(adj-na,n) curt; blunt; brusque |
51560 |
カルメ焼 |
カルメやき |
(pt:) caramel (pt: caramelo) |
51560 |
デルフト焼き |
デルフトやき |
(n) delft (ceramics) |
51560 |
ホイル焼 |
ホイルやき |
(n) roast in foil wrapper |
51560 |
飴ん棒 |
あめんぼう |
(n) stick of candy |
51560 |
延べ棒 |
のべぼう |
(n) (metal) bar |
51560 |
延棒 |
のべぼう |
(n) (metal) bar |
51560 |
横棒 |
よこぼう |
bar set in a horizontal position; horizontal bar |
51560 |
岡焼き |
おかやき |
(n) jealousy; envy |
51560 |
火事場泥棒 |
かじばどろぼう |
looter at the scene of a fire |
51560 |
楽焼き |
らくやき |
(n) hand-moulded pottery; raku pottery |
51560 |
完全燃焼 |
かんぜんねんしょう |
(n) perfect combustion |
51560 |
丸焼けになった |
まるやけになった |
completely burned |
51560 |
金棒引き |
かなぼうひき |
(n) (1) a gossip; (2) night watchman |
51560 |
軽焼き |
かるやき |
(n) wafer |
51560 |
健棒 |
けんぼう |
(n) good batting |
51560 |
御先棒 |
おさきぼう |
(n) a person whose services are at the disposal of another |
51560 |
厚焼き |
あつやき |
(n) thickly sliced food |
51560 |